Fall at Allmuen
Flavors from around the world, made with local ingredients.
Locally sourced ingredients in season
Our approach is simple and honest: we serve the food we love, made with ingredients we're proud of.
We source locally grown ingredients daily, and our menu is guided by what’s available from local producers. This allows us to tailor our menu to the season and ensure that you’re always served the best flavors Western Norway has to offer.
Fall has arrived in our kitchen. We look forward to serving warm dishes featuring seasonal flavors like chanterelles, fish, root vegetables, beets, apples—and much more!
For dinner, you can choose between à la carte or our delicious 5-course meal.
Please contact us if you need accommodations for allergies, vegetarians, children, groups, or other needs.
Reserve a table
Be sure to make a reservation for you and your family. We look forward to seeing you at our restaurant 🧡